Bauturi traditionale romanesti
Traditional Drinks
Palinca (Romanian plums brandy)
Cranberries drink
Raspberries drink
Snacks
Lumps of sheep cheese in tree bark
Sheep cheese
Cow cheese
Smoked cheese RUCAR
Smoked sausage
Smoked bacon
Smoked trout
Traditional specialties
Shepherd bult as PODU Dambovitei (polenta, cheese)
Sheep pastrama
Beef pastrama
Muscel fryed meat
Shepherd homemade sausage
Fried trout with Dobrogea garlic sauce
Beans with smoked pork
Rustic cabbage rolls
Side dishes
Boiled garnished potatoes
French fires
Cabbage
Soups
Peasant soup
Beef soup
Chicken soup
Vegetable soup
Salads
Summer salad assorted
Pickles salad
Pickled mushrooms
Dessert
Apple /cheese pie
Pancakes Elderberry / Rhubarb / Chocolate